...a seriously good cookbook from KitchensInk
Olive Oil, Garlic & Parsley: Dairy- and Egg-free Cooking for Pleasure is a unique collection of over 200 imaginative and stimulating recipes that will appeal as much to those who like classic good food as to those who have to avoid milk products.
A look at the recipes will show you that this is a traditional cookery book whose dishes appeal to all including the dairy-intolerant, but without soya and other substitute ingredients. This is real food, healthy food, flavorful food. Click on the book cover on the right to get a taste of it in the featured recipe.
“A collection of seriously good recipes for anyone who needs to avoid dairy and eggs”
The Bookseller
